Football Season is HERE!

Ready for football season?

What a great time to entertain your friends and family—but don’t forget the most important ingredient!

It’s football season – a great time to entertain friends and family!

Football Sunday is an instant hit for most people. Even friends who don’t watch football, love to come to my gatherings just because it’s a great time to hang out and party a bit. And the great part?  Sundays are typically lazy days which make them perfect for casual get-togethers, right?

Keep it flexible.  These rules can work as easily on Saturdays if you’re a College ball fan as they do on Sundays if you like watching pro.  Keeping it flexible and casual means that entertaining areas don’t have to be limited to the kitchen or dining room. Your TV area/room is perfect for a football Saturday/Sunday you just have to spend a little time thinking and planning for a good place to set up the food and beverages. Keep everything in a space that is either in the same room where all the action is going on or a convenient location nearby. Make it easy for your guests to stay connected even when they’re hungry or thirsty.

Food on these lazy casual days should be easy to make and easy to handle on your lap. Here’s an opportunity to pull out all your mismatched small bowls, utensils and cups for a fun look. Have plenty of finger snacks already set out – chips, spiced nuts, pretzels, and so on.

One idea that’s always fun is a make-it-yourself taco bar. Or, maybe you have a famous chili recipe that cooks for hours and makes your house smell amazing. Place it in a colorful cast iron stock pot on a portable hot plate to keep it warm and surround it with all of the fixings (shredded cheddar, chopped onion, sour cream) in small bowls (they don’t need to match)

Another great idea for ‘serve yourself’ is a baked potato bar.  Get medium size potatoes. The classic is the Russet potato (of course), but you can use any. Wash and dry the potatoes, rub all over with olive oil, then rub all over with salt (make it Kosher) and bake in a 425°F oven for about 45 minutes or until they’re soft when pierced.  Keep them warm on a hot plate for service.  Set out the typical preparations like butter, chives (fresh), shredded cheddar, crumbled bacon, sour cream, or anything else that strikes your fancy!

Welcome your guests, keep them fed, hydrated, and engaged in conversation.  Use items in your entertaining spaces that you’ve picked up either during your travels or at the local flea market.  Your guests will remember your creativity and want to come back to see what you’re going to use at your next party. Most of all—have a blast and may the best team win.

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